Khusna, Asmaul (2022) TUGAS DAN TANGGUNG JAWAB CREW OUTLET DI KABOBS PREMIUM KEBAB BG JUNCTION SURABAYA. Diploma thesis, Politeknik NSC Surabaya.
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Daftar Isi.pdf Download (246kB) |
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ABSTRACT.pdf Download (223kB) |
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BAB I.pdf Download (315kB) |
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Abstract
The purpose of writing this final project is to find out the duties and
responsibilities of the crew outlet at Kabobs Premium Kebab BG Junction
Surabaya. The author observes the duties and responsibilities of the crew outlet at
Kabobs Premium Kebab BG Junction Surabaya. The author concludes that the
duties and responsibilities of the crew outlet at Kabobs Premium Kebab BG
Junction Surabaya are to provide service to customers, prepare equipment when
the opening shift of the restaurant is open, when the middle shift of the restaurant
is open to serve customers, and on the closing shift to do cleaning when the
restaurant is closed.
Item Type: | Thesis (Diploma) |
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Uncontrolled Keywords: | Marsum, WA. 2005. Restoran dan segala macam permasalahannya. Yogyakarta: Andi. Sugiato, Endar. 2000. Psikologi Pelayanan Dalam Industri Jasa. Jakarta: PT Gramedia Pustaka Utama. Sihite, Richard ,2000. Food Service (Tata Hidang). Surabaya: penerbit SIC |
Subjects: | H Social Sciences > H Social Sciences (General) H Social Sciences > HY Hospitality & Tourism |
Divisions: | Hospitality |
Depositing User: | Mrs Duanita Riyannestiti |
Date Deposited: | 27 Nov 2023 02:31 |
Last Modified: | 27 Nov 2023 02:31 |
URI: | http://repository.nscpolteksby.ac.id/id/eprint/617 |
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