Items where Author is "Sidik, Debyo M"

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Article

Putra, Dodik Permana and Sidik, Debyo M and Raharja, Kristian Triatmaja (2017) PENGARUH SUBTITUSI TEPUNG UBI JALAR UNGU (Ipomoea batatas L.) PADA PEMBUATAN MOLTEN CAKE. Jurnal Bisnis Teknologi, 4 (1). pp. 27-32. ISSN 2355-8865

Thesis

Sidik, Debyo M and Sumasukrisna, Tasya Egidia (2019) SUBSTITUSI TEPUNG KULIT PISANG PADA PRODUCT BROWNIES KUKUS. Diploma thesis, Politeknik NSC Surabaya.

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